Popular restaurants in India: 13 chic places for culinary delights
India is a magical country with enchanting landscapes, which offers travelers not only first-class accommodation, but also excellent cuisine. The peculiarity of its culinary "arena" is that along with famous cafes and restaurants, new gastronomic establishments with chic seasonal and tasting menus are constantly appearing.
If you want to fully experience the sophisticated aesthetics of India's best restaurants, come to Mumbai and Udaipur, Goa and New Delhi, which invite you to appreciate amazing Indian and international cuisine. Let us now 'lay out' the cool restaurants in India so that you can choose the best from the most worthy options.
Indian Accent
The first good place for a vacation in India, where we want to invite you - a chic restaurant with a sophisticated "name" Indian Accent. Here Manish Mehrotra, the main culinary "magician" of this place, masterfully prepares exquisite dishes using fresh meat, fish and crispy vegetables. While preparing the menu, the chefs have taken into account the different culinary preferences of the guests, including vegetarian preferences.
The restaurant features 3 dining rooms that can accommodate 10-40 guests. They are perfect for romantic dinners of lovers and soulful sit-downs in the circle of close people with sumptuous Indian delicacies. Fun parties and corporate events are often organized here.
Try the butter chicken kulchis, tender naans and spicy fried soybean boti here to experience all facets of culinary bliss. Shrimp in tandoori bacon and pork brisket tikka at Indian Accent are simply divine.
Fine wine from the best grape varieties and author's cocktails with bold combinations of ingredients serve as a wonderful addition to sumptuous lunches and dinners.
The restaurant has deservedly won many honorable awards and constantly decorates the lists of the best gastronomic establishments in Asia. It offers its guests a unique opportunity to buy a cookbook with colorful illustrations and step-by-step algorithm of dishes preparation, as well as to order a gift certificate, which can be purchased online at an attractive price.
Address: Indian Accent, The Lodhi, Lodhi Rd, CGO Complex, Pragati Vihar, New Delhi, Delhi 110003, India
The Table, Mumbai
Listed among the Top Restaurants in India, The Table specializes in preparing signature delicacies using farm produce. On a 1-acre plot of land, hardworking vegetable gardeners grow their own spinach and tomatoes, beets and radishes. In addition to fresh vegetables, there is a lot of emphasis on growing exotic fruits such as passion fruit and mangoes. There are also beds of microgreens and edible flowers.
The Table is a luxurious restaurant that is located behind the Taj Mahal Palace Hotel. It offers a varied menu with local cuisine taking pride of place. The Table's skillful chefs are inspired by the tempting cuisine of San Francisco.
Talented Chef Diweshu Aswani masterfully experiments with the combination of ingredients for sumptuous dishes, complementing them with original accents. Try the flavorful boneless chicken wings, The Table's signature salad and the amazing avocado toast here, and you'll definitely want to double your portion. The combination of soft shell crab with an appetizer of fresh vegetables vividly demonstrates the pinnacle of harmony of subtle flavor and aroma.
Address: Table, Ground Floor, Kalapesi Foundation Building, Apollo Bunder Marg, Colaba, Mumbai, Maharashtra 400039, India
Musk, Mumbai
Another cool restaurant in India that we want to visit today is Masque with renowned chef Varun Totlani. This welcoming gastronomic space cherishes Indian traditions and offers guests to appreciate the taste of chic local and international dishes.
Facility's menu features many author's delicacies from talented cooks, which are prepared from organic products grown without chemicals. Be sure to try Masque's excellent rice pancakes and Gamble, a clear cocktail with guava and ice cubes, and you will want to hold on to these wonderful moments of enjoying life.
Address: Masque, Gala 3, Laxmi Woolen Mill, Shakti Mills Lane, Mahalakshmi, Mumbai, Maharashtra 400011, India
Akina, Mumbai
India is full of gourmet food zones, and one of them bears the colorful name Akina. This famous Japanese eatery in Bandra West with authentic decor spans 5,000 feet. It features a fine Izakaya Social Club menu with an enviable selection of Japanese tapas.
Be sure to try the Tokyo yakitori wing, mushroom and kimchi dumplings, and stone-ground corn and water chestnut taquitos here to make you feel like an important Japanese grandee. The famous eatery is enjoyed by regular travelers as well as notables like Malaika Arora, Shah Rukh Khani and Sachin Tendulkar.
Address: Golden Palace, Turner Rd, opposite Mala Sinha Bunglow, Bandra West, Mumbai, Maharashtra 400050, India
Ekaa, South Bombay
In South Bombay there is an excellent Indian restaurant Ekaa, which is famous for its exquisite Indian cuisine. The establishment is decorated predominantly in light colors and minimalistic design. It fully corresponds to the name, which embodies originality and creativity of style.
Facility's specialty is a sumptuous tasting menu with 11 amazing dishes from skillful chef Niyati Rao. Culinary masterpieces impress travelers not only with unique taste, but also with stunning aesthetic design.
The chef is inspired by the picturesque landscapes of the Indus Valley, where stunning treasures can be found. You need to savor one of the savory dishes, which is shaped like a Harappan coin and made of dark chocolate filled with juicy passion fruit and mulberries.
Address: Kitab Mahal, 1st floor, D Sukhadwala Street, Azad Maidan, Ft.
Bomrah, Goa
If you want to find a restaurant in India with savory delicacies of Burmese and international cuisine, check out Bomrah, which is nestled in charming Goa. It is located in a prime location just off Fort Aguada Road.
It offers a rich selection of culinary delights from different parts of the world, from sunny China to blooming Thailand. Famous chef Baumra Jap took Bomra's restaurant under his reliable "wing". Its design pleasantly surprises with a relaxed style, without intrusive decor and frankly pretentious accents.
The chefs use juicy fruits and vegetables to prepare dishes. The guests watch with special admiration how skillfully Baumra Jap cleans and cooks fish. The main "trump card" of the facility is that from a set of simple ingredients cooks masterfully prepare luxurious delicacies with bright and unexpected flavor "notes".
Bomrah's sumptuous menu includes many dishes from generous gifts of the sea - red perch and shrimps, crabs and mussels. Try here tomato salad and appetizing appetizer with an original combination of meat and pomelo. Well, and, of course, the tempting tuna leaves far behind all culinary competitors. If you prefer only vegetable food, you will be offered cool dishes of vegetarian menu.
Address: 1152, opp. Our Lady Of Health Chapel, Mazal Waddo, Anjuna, Goa 403509, India
Koishi
The next institution, "behind the scenes" of which we want to take a look, is a good Indian restaurant Koishii, decorated in post-industrial style. Peruvian and Japanese cuisine is perfectly combined here, lovingly prepared by experienced culinary professionals.
The restaurant with its impressive dining area and metal bar is nestled on the 37th floor of the St. Regis Hotel. In addition to a central dining area, the restaurant features an open robata kitchen, a sushi counter and several dining rooms.
Our tip: Appreciate Koishii's Omakase weekend menu with mango ceviche and watermelon carpaccio, seco norteño and tiradito from Lima to Tokyo. And, of course, it's best to make reservations in advance, as there are plenty of people eager to enjoy Koishii's cuisine.
Address: The Penthouse Level 37 at The St. Regis, 462, Senapati Bapat Marg, next to Phoenix Palladium, Lower Parel, Mumbai, Maharashtra 400013, India.
Wasabi by Morimoto, Delhi
Now it's time to check out the next good restaurant in India called Morimoto. Here culinary actions are "headed" by the famous chef of Taj Mahal Delhi Hotel Aruna Sundararajah. Despite the solid age of the institution, which is already more than 10 years old, skillful chefs do not stop at what they have achieved and willingly prepare magnificent snacks with extraordinary flavors and chic decoration.
Chef Wasabi by Morimoto is an undoubted seafood expert. He professionally prepares maki rolls, sushi and sashimi from selected ingredients delivered by airplane directly from the capital of Japan. Of course, the cool delicacies of Japanese cuisine take pride of place here, but the culinary delights clearly have a touch of Oriental and Peruvian cuisine.
Address: Wasabi by Morimoto, The Taj Mahal Hotel, No. 1, Mansingh Road, near Khan Market, India Gate, New Delhi, Delhi 110011, India
Palaash
In the picturesque forest of Tipeshwar, the colorful Indian restaurant Palaash with talented culinary "expert" Amninder Sandhu is comfortably located. The establishment emphasizes on the use of simple produce and vegetables that are grown on local homestead plots.
The team of chefs includes a place for simple women from the neighboring village, who are fluent in the intricacies of cooking local delicacies.
Order the charred ananas and dahi, crispy kashibhal and raan at Palaash if you want to feel involved in amazing culinary experiments. And if you want to experience the full depth of flavor and aroma, order the genda phul sorbet at one of the best restaurants in India.
Address: Palaash, Tipai Wildlife Luxuries, Gondwakadi, Maharashtra. Tel: +91 96997 86275
Oriental Express
The next cool gastronomic space we want to invite you to has the catchy name of Oriental Express. This Indian restaurant with interiors styled like a chic train carriage was established in New Delhi. Its "name" is connected with the train that ran from Paris to Istanbul until the end of the 20th century. The successful combination of modern chic and vintage charm helps to maintain the unique aura that is characteristic of New Delhi's sophisticated establishments.
Here, travelers get a unique opportunity to sample signature dishes from a charismatic chef. Try the Orient Express walnut risotto and Dutch asparagus soup, and don't forget to indulge in the grilled sea bass.
The delicate Camembert cheese soufflé and lamb chasseur here are simply superb. Chocolate pudding, which is equally good hot and cold, is a must-try.
Address: Taj Palace, Lobby Level, 2, Sardar Patel Marg, Diplomatic Enclave, Chanakyapuri, New Delhi 110021 India
Lupa
Bangalore is where Lupa, India's chic restaurant with Chef Manu Chandra, was "born". At its core, it resembles a beautiful Tuscan villa decorated in Art Deco style. The restaurant features a cozy patio, a main dining area and a comfortable bar with an extensive selection of tempting drinks.
In the mezzanine level of the restaurant is another reception room. Lupa offers diners wonderful Mediterranean cuisine with interesting recipes painstakingly worked on by talented chefs.
At one of the cool restaurants in India , appreciate the taste of chicken liver parfait and hamachi crudo, baked salmon and sea bass that is marinated with chili. For dessert, take the airy tiramisu with a divine creamy layer and your taste buds will be "delighted".
Address: first floor, No. 86, Spencer Towers, Mahatma Gandhi Road, Haridevpur, Shantala Nagar, Ashok Nagar.
Bhairo
The next iconic spot on our walk through India's Top Restaurants is at the Taj Lake Palace Hotel. This is Bhairo, which 'boasts of' stunning views of the mirrored Lake Pichola and the noble Aravali mountain range.
Great dishes of the tasting menu are served on the rooftop of the restaurant. Here guests are offered to feel the delicate taste of tiger prawns with sun-dried tomato pesto, as well as potato gnocchi and lobster cooked in butter. Among the sweet treats, the crowning place goes to the nutty crostata with pistachio ice cream, which is not to be passed up.
Address: Taj Lake Palace, Lake Pichola. Tel: +91 294 242 8800
Naar Restaurant
In Darwa, a cozy village in Himachal Pradesh, is Naar, India's coolest restaurant, where renowned chef Pratika Sadhu is in charge of culinary affairs. The establishment, which is part of the eco-boutique hotel Amaya. can comfortably accommodate 20 guests.
Visitors are invited to plunge into the wonderful world of Himalayan delicacies. Royal lunches and dinners are harmoniously complemented by epic views of the majestic mountains. Among the many exquisite dishes are smoked fish bone broth and salt pork and dried fish with marvelous spices. An important attribute of every meal is a cart with cheese of different varieties.
We have gladly organized for you a rich walk through the best restaurants in India with luxurious menus and cool image. They cordially invite guests to experience an authentic atmosphere with a harmonious blend of Indian and French, Italian and Chinese cuisine.
If you are a fine gourmet in every way, you will surely like the cool restaurants presented in our article. Have an incredible culinary experience in the paradises of India and see you in a new article!